Our Mission
Our mission is to conduct and convene credible, evidence-based science on the environmental and health effects of organic food and farming and communicate the findings to the public.
We will achieve our mission through:
- Education and research on sustainable organic food and farming to improve the health of humans and the environment.
- Communicate credible, evidence-based science to examine the health and environmental impacts of sustainable organic food and farming
- Advance understanding about the health and environmental impacts of organic food and farming through scientific research
- Improve the efficacy and sustainability of organic farming methods through scientific research
Years on the Market
Our organic fruit and vegetable are grown by farmers who use only natural fertilisers on their own land.
The Team Behind the Business
Amber Saunders
Agricultural Inspector
Sherlyn Mcconnell
Warehouse Manager
Bethany Elliott
Technical Analyst
Christine Chubbuck
Agricultural Managers
Our Trustworthy Partners
Client Reviews
From The People
“What a beautiful haul from Groffer Market week! It is basically a chef’s dream. Definitely have a lot to work.”
Martin Culich
“Highly recommending them! Groffer is delivered to door and honestly, it does seem cheaper compared to store.”
Naren Doe
“Groffer always has a unique selection of items I don’t normally see in the store. Their produce is top-notch.”
Louis Doe
“What a beautiful haul from Groffer Market week! It is basically a chef’s dream. Definitely have a lot to work.”
Trend Doe
“Highly recommending them! Groffer is delivered to door and honestly, it does seem cheaper compared to store.”
Karla Avala